Skip to product information
1 of 7

Cannonau Di Sardegna Anzenas DOC 2020

Cannonau Di Sardegna Anzenas DOC 2020

Regular price £16.99
Regular price Sale price £16.99
Sale Sold out
Tax included. Shipping calculated at checkout.

🍷 Unique Wines

💸 Value for Money

🚚 Fast, Secure Delivery

U.K Delivery: Arrives in 2-4 working days. See shipping & delivery details for more.

Anzenas is the name given to this multiple award-winning Cannonau Di Sardegna by Cantina Di Dolianova, part of the 'Cinque Cerchi' collection. Whilst portraying the typical characteristics one would expect of the flagship red grape of Sardinia, the Anzenas is intense, long-lasting, ethereal and heady with hints of forest fruits that capture the island’s generous warmth.

The Cannonau grape is the Sardinian version of Grenache

More Information

Learn about the production method, grape origin and more...

Colour: deep ruby red with light garnet hues as it ages.

Nose: intense, long-lasting, ethereal, heady, with hints of forest fruits.

Taste: warm and enveloping, good body with the right amount of tannins.

GRAPES : 90% Cannonau, 10% native red grapes.

AREA OF PRODUCTION :Territory surrounding the Winery, characterised by medium texture soils composed of clayey limestone of Miocene origin, medium height slopes, sub-arid climate.

PRODUCTION TECHNOLOGY : After de-stemming and crushing, the grapes are initially fermented for 8-10 days at a temperature of 26°C. The wine is drawn off and transferred to vitrified cement tanks, where malolactic fermentation takes place, then it is aged for a few months. It is not available for consumption before the 1st April following the harvest.

AGEING : It is preferable to drink it at least one year after harvesting to allow the product time to age in the bottle. It is a medium-aged wine, to be consumed 3-4 years after the harvest.

STORAGE TEMPERATURE : In cool, dry places protected from the light.

SERVING TEMPERATURE : 18-20°C. SERVE WITH Roasts, game and mature cheeses.

View full details