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Rosada Cannonau Di Sardegna DOC Rosè
Concours Mondial Bruxelles
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ROSADA CANNONAU DI SARDEGNA DOC - ROSÈ

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Rosato (rosé) produced from the Cannonau grape. The principal red grape of Sardinia, Cannonau is believed by many to be the same grape as Garnacha, also known as Grenache.

Colour: light pink.

Nose: delicate and elegant, with notes of cherry and strawberry.

Taste: It is refined on the palate, fruity but shows a good structure and persistence.

GRAPES : 100% Cannonau

AREA OF PRODUCTION : Territory surrounding the Winery, characterised by medium texture soils composed of clayey limestone of Miocene origin, medium height slopes, sub-arid climate.

PRODUCTION TECHNOLOGY : De-stemming and crushing, cold maceration for around 6 hours. After drawing off, the obtained must is cleared by cold static decanting and selected yeasts are added to the clean part. Fermentation takes place at a temperature of 14°C for about fourteen days. When fermentation is complete, the wine is poured off and stored at a low temperature to keep its fresh and fragrant characteristics intact.

AGEING : Best consumed in the year following the harvest.

STORAGE TEMPERATURE : In cool, dry places protected from the light.

SERVING TEMPERATURE : 12°C.

SERVE WITH : Great with cold cuts, salami, risotto and grilled white meats.

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RF
01/19/2022
Riccardo F.
United Kingdom United Kingdom

Incredibly pleasant

Never been a big rosè drinker but this rosè is VERY refreshing and pleasant. Nice and fruity without being too sweet or too dry. If a nice summers day were a wine, this would be it!

JH
01/01/2022
John H.
United Kingdom United Kingdom

Excellent

Lovely light rose with a beautiful taste of sweet mixed fruits. Would definitely buy again, our go to rose from now on