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Cannonau Di Sardegna Rosè Rosada DOC

Cannonau Di Sardegna Rosè Rosada DOC

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This elegant rosè named Rosada, part of the 'Cinque Cerchi' collection, produced by Cantina Di Dolianova using the Cannonau grape which truly portrays the diverse characteristics Cannonau can offer. This multiple award-winning rosè is refined, well-balanced yet fruity with notes of strawberry and watermelon. It pairs perfectly with cold cut salami, light risotto dishes, grilled white meats or even a stand alone aperitif. A must add to your rosè collection.

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Learn about the production method, grape origin and more...

Colour: light pink.

Nose: delicate and elegant, with notes of cherry and strawberry.

Taste: It is refined on the palate, fruity but shows a good structure and persistence.

GRAPES : 100% Cannonau

AREA OF PRODUCTION : Territory surrounding the Winery, characterised by medium texture soils composed of clayey limestone of Miocene origin, medium height slopes, sub-arid climate.

PRODUCTION TECHNOLOGY : De-stemming and crushing, cold maceration for around 6 hours. After drawing off, the obtained must is cleared by cold static decanting and selected yeasts are added to the clean part. Fermentation takes place at a temperature of 14°C for about fourteen days. When fermentation is complete, the wine is poured off and stored at a low temperature to keep its fresh and fragrant characteristics intact.

AGEING : Best consumed in the year following the harvest.

STORAGE TEMPERATURE : In cool, dry places protected from the light.


SERVE WITH : Great with cold cuts, salami, risotto and grilled white meats.

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